Our story
It started with up to 45 minutes lost every day
Employees lose up to 45 minutes a day looking for lunch. They leave the office, wait in line, compare options and come back later than planned. Multiply that by every person and every working day, and lunch quietly becomes a real cost for the company.
The usual fixes each come with a catch. Catering means minimum orders, fixed menus and long-term commitments. A canteen means building a kitchen and running it, with fixed overhead whether people eat or not. Vouchers cost the same whether they support a healthy lunch or not.
atWork takes a different route. Every employee gets a company-funded daily food budget and orders in the atWork app. Local kitchens cook, meals arrive grouped by department, floor or office zone at 12:00, 13:00 or 14:00, and HR sees everything in one dashboard with one monthly invoice. No kitchen to build, no hardware to install, no minimum order.
- 2024Founded in Tirana
- August 2024MVP released
- February 2025Commercial launch with OTP Bank, our first enterprise client
Hours optimised per year. In a company of 450 employees, lunch takes 30 minutes less per person, every day.

Time spent on lunch
Minutes per dayFrom the atWork ROI calculator.Calculate your ROI
Source: atWork platform data, 2025 to 2026.
Example: 100 employees, €100 monthly budget, 12 months. Total investment €120,000.





